The Ultimate Banana Bread Recipe
There’s always like the aroma of freshly baked banana bread wafting through your kitchen. This mouthwatering recipe is a classic for a reason. It’s straightforward to make, using ordinary ingredients that you probably already have on hand. With its moist crumb and sweet topping, this banana bread is bound to become a family favorite.
Here’s what you'll need:
- 5 ripe bananas, mashed
- 1/2 cup (1 stick) unsalted butter, softened}
- 1 cup granulated sugar}
- 2 large eggs}
- 1 tbsp vanilla extract}
- 1 cups all-purpose flour}
- 1 teaspoon baking soda}
- 1/2 teaspoon salt}
Instructions:
Warm up to 350°F (175°C). Grease and flour a standard size.
In a large bowl, cream together the butter and sugar until here light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Ultra-Delicious Banana Bread
There's nothing quite like a warm slice of baked banana bread on a cozy day. This timeless recipe is known for its moist texture and sweet flavor. Made with overripe bananas, this comforting treat will quickly become a staple in your kitchen. With just a few simple ingredients, you can whip up this tasty bread in no time!
- Tip 1: Use overripe bananas for the best flavor.
- Freeze slices for later enjoyment.
Easy Banana Bread From Scratch
Whip up a mouthwatering batch of banana bread from scratch with this easy recipe. It's perfect for using up ripe bananas and always delight your family and friends.
This recipe only takes a couple of ingredients that you likely already have in your pantry. We'll start by mashing the bananas until they are lump-free. Then, we'll mix them with the other ingredients, add the batter into a loaf pan, and bake it until golden brown.
Dig in this warm banana bread with a slice of butter or your favorite topping.
Unbeatable Banana Bread Loaf
This masterpiece for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of cinnamon. You'll need ripe bananas, of course, but also melted butter and honey. The batter is easy to mix, and the loaf bakes up to a beautiful golden brown. This bread is amazing on its own, but you can also enjoy it with cream cheese frosting.
Ultimate Comfort Food: Banana Bread
There's nothing quite like a warm slice of banana bread on a chilly day. It's the ultimate comfort food, bringing back memories of home and joy. Made with overripe bananas, this sugary treat is tender and packed with taste. You can enjoy it plain or adorned with a scoop of whipped cream or ice cream for an even extra decadent experience.
There are so many variations of banana bread, from original recipes to those with mixed ingredients like nuts, chocolate chips, or herbs. No matter how you make it, banana bread is sure to delight your taste buds and warm your soul.
Quick & Simple 3-Ingredient Banana Bread
Whip up this tasty treat of banana bread in just a flash with this super simple 3-ingredient recipe. You only need overly ripe bananas, white flour, and baking powder. Easily mix these ingredients together and bake until golden brown.
That's the perfect recipe for weeknight snacks!